Lunch Program

| October 2025

October 2025

Week 1

Date Menu
1 | Mon No School - Labor Day
2 | Tue
1 | Wed Picadillo al estilo Cubano, Arroz Blanco, Frijoles Negros, Postre
2 | Thu Pizza de Queso, Maiz, Postre
3 | Fri Cafeteria Closed - Early Dismissal

Week 2

Date Menu
6 | Mon Sweet & Sour Chicken, White Rice, Roasted Broccoli, Dessert
7 | Tue Beefaroni, Salad, Garlic Bread, Dessert
8 | Wed Chicken Tenders, Mashed Potatoes, Veggies, Dessert
9 | Thu Mexican Style Tacos*, Fiesta Rice, Toppings, Dessert
*PK2 & PK3 Ham Croquettes
10 | Fri Cheese Pizza, Corn, Dessert

Week 3

Date Menu
13 | Mon No School - Columbus Day
14 | Tue Cheese Tortellini, Salad, Garlic Bread, Dessert
15 | Wed Chicken Nuggets, Mac and Cheese, Veggies, Dessert
16 | Thu Chicken & Yellow Rice*, Casserole, Baked Maduros, Dessert
*PK2 & PK3 Chicken Fricase & Rice
17 | Fri Cheese Pizza, Corn, Dessert

Week 4

Date Menu
20 | Mon Honey Chicken, Veggie Fried Rice, Dessert
21 | Tue Baked Ziti*, Salad, Garlic Bread, Dessert
*PK2 & PK3 Beefaroni
22 | Wed Popcorn Chicken, Mashed Potatoes, Veggies, Dessert
23 | Thu Chicken Parmesan, Spaghetti, Garlic Bread, Desert
24 | Fri Cheese Pizza, Corn, Dessert

Week 5

Date Menu
27 | Mon Spanish Style Meatballs, White Rice, Baked Maduros, Dessert
28 | Tue Beefy Shells, Salad, Garlic Bread, Dessert
29 | Wed Chicken Sandwich*, Macaroni Salad, Potato Chips, Dessert
30 | Thu Scrambled Eggs*, Bacon, Pancakes with Syrup, Dessert
*PK2 & PK3 Tater Tots
31 | Fri Cafeteria Closed - 8th Grade Pizza Lunch Fundraiser
**PK2 & PK3 Only: Cheese Pizza, Chips & Corn

K-8th Alternate:

  • MON: Corn Dog Nuggets with Chips
  • TUE: Cheeseburger with Chips
  • WED: Hot Dog with Chips
  • THU: Croqueta Sandwich with Chips
  • FRI: Grilled Cheese with Chips

All PK4-8th grade meals are served with a choice of 2% milk, lowfat chocolate milk, juice or water.

Menu subject to change without notice.

Available Daily A la Carte Menu
Assorted Salads, Cold Sub Sandwiches, Wraps, Snacks, Milk, Juice and other bottled drinks.

Nourishing the Body


Students may bring lunch from home or purchase lunch at school. The school provides a hot lunch program through contracted services with COLE Catering. COLE publishes a monthly menu with their daily selection. Students may chose from the daily special, alternate hot selections, sandwiches, or salad. COLE Catering implements a POS system and asks parents to create an online account which allows parents to deposit money into a child's lunch account, check available balances, and track purchases.